Maison Kayser Academy

Discover all the recipes from Maison Kayser Academy.

  • Bread recipes
    The exclusive recipe for Éric Kayser’s oven-baked cornflour bread
  • Holiday recipes
    Recipe for traditional brioche des rois by Éric Kayser
  • Breakfast recipes
    The recipe for croissant, the must-have pastry of French gastronomy
  • Chef's recipes
    Éric Kayser welcomes Christophe Michalak with his recipe for flan pâtissier
  • Bread recipes
    Éric Kayser’s step-by-step recipe for wholemeal bread
  • Breakfast recipes
    The recipe for sweet Halla by Éric Kayser
  • Chef's recipes
    Juan Arbelaez’s pampas burger recipe in an Eric Kayser bun
  • Chef's recipes
    The bun recipe for hamburgers
  • Chef's tip
    Sourdough over 20 – Questions/Answers
Interested in becoming a Baker?

Join our adult baker training program for a career change.
We also offer the CAP Baker diploma eligible for CPF funding!
Find your distance learning bakery training with Éric Kayser School or contact an advisor at +33 1 46 00 69 03.

Découvrir les formations

LEARN – SHAPE – SHARE
Éric Kayser has prepared video tutorials of bakery recipes for you. From creating sourdough to baking a traditional French baguette, from his famous cookies to his equally exquisite chestnut bread for the holidays. Discover detailed step-by-step recipes here.