New

Spring sandwiches – The Bánh Mí remixed and the 100% vegan wrap

For this new season, the caterers of Maison Kayser invite you to discover two original creations to taste.
The first is our vegetarian sandwich, composed of seasonal corn bread and garnished with a pulled vegetarian Asian sauce, arugula leaves for a touch of crunch, grated carrots for freshness and cucumber for a note of lightness . This combination is subtly reminiscent of the famous bánh mì sandwich, offering a unique taste experience.
The second creation is a vegan wrap with a wheat tortilla, mixed greens, chickpea cream with lemon and cumin, red onion, tomatoes, chickpea falafel, grated carrots and cucumber. This combination of flavors creates a beautiful balance on the palate for fans of vegan cuisine.
Our creations are carefully designed to offer tasty and balanced options, perfect for satisfying your appetite while respecting a desire for a vegetarian or vegan lunch.

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