Forty-eight bite-sized pieces of creamy spinach and goat's cheese quiche.
Stored in the refrigerator for up to 24 hours
Spinach (33.3%), CREAM, EGG, goat’s CHEESE (contains MILK) (10%), WHEAT flour, BUTTER, semi-skimmed MILK, EGG yolk, salt, pepper.
Average quantity per 100g: 879 kJ/211 kcal; Fat: 15.9g; Saturated fat: 10.5g; Carbohydrates: 8.3g; Sugars: 1.6g; Protein: 7.6g; Salt: 0.53g.
Gluten, milk and egg.
Produced in a facility that processes gluten, celery, egg, fish, milk, mustard, nuts, peanuts, sesame, shellfish, soy and sulphites.
