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Pain de l'automne, noix, graines de courge et sarrasin

Automne bread – Nuts, pumpkin seeds and buckwheat

Our fall bread in the warm colors of the season is made with walnuts, pumpkin seeds and buckwheat flour.

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Allergens

Gluten, nuts.
Produced in a facility that processes gluten, egg, milk, nuts, peanuts, sesame, soy and sulphites.