FR
The real taste of Alsatian Bredele, these smooth almonds biscuits baked for year end celebrations.
Our bredele should be stored at room temperature in a neither hot of humid air until the use-by date indicated on the label.
Ingredients: ALMOND 37.6%, sugar, apricot topping (glucose-fructose syrup, sugar, apricot puree), invert sugar, EGG, HAZELNUT, candied orange peel paste (orange peel 53.4%, glucose syrup, sugar), raspberry jam (sugar, raspberry 45%, glucose syrup, gelling agent: pectin), raisin, invert sugar syrup, starch, PISTACHIO, honey, water, EGG white, pure cocoa paste, candied lemon peel paste (lemon 51.5%, glucose syrup), PISTACHIO paste (PISTACHIO 48.4%, sugar, flavouring, colour: chlorophyllin – lutein), lemon juice, coffee paste (coffee, sugar, HAZELNUT oil, HAZELNUT, natural coffee flavouring), cinnamon, flavouring, essential oils: lemon – orange, colourings: safflower extract – beetroot – acerola – lemon, raspberry powder (raspberry puree, apple fibres, natural raspberry flavouring, radish and carrot concentrates), antioxidant: rosemary extract, coffee.
120g
Nutritional values per 100g: Energy: 1818kJ / 435kcal, Fat: 23g of which saturates: 4.5g, Carbohydrates: 45g of which sugars: 43g, Dietary fibre: 4.9g, Protein: 9.5g, Salt: 0.04g.
Allergens: nuts, milk, egg.
Produced in a facility that processes gluten, egg, milk, nuts, peanuts, sesame, soy and sulphites.
