A nice small tart for the coffee lover
Stored in the refrigerator for up to 24 hours
Ingredients: praline (sugar, HAZELNUTS, ALMONDS, mono and diglycerides of fatty acids), CREAM, sugar, WHEAT flour, butter MILK, EGG yolk, EGG, mascarpone (pasteurized CREAM, CREAM powder, MILK powder, acidifier: citric acid), whole MILK, topping (sugar, glucose syrup, water, gelling agent (pectin), acidifier (citric acid), thickener (carob flour, xanthan gum)), potato starch, coffee, EGG white, milk chocolate (sugar, cocoa mass, cocoa butter, whole MILK powder, skimmed MILK powder, emulsifier: SOYA lecithin, natural vanilla flavouring), water, icing sugar, grape seed oil, HAZELNUTS powder (1.06%), chocolate decoration (cocoa mass, sugar, cocoa butter, cocoa, emulsifier: SOY lecithin, vanilla extract, colouring curcumin, emulsifier (sugar esters of fatty acids), cocoa powder, glucose syrup (SULFITES), cocoa butter, brown cane sugar, bovine gelatine, pectin, salt.
120g
Average quantity per 100g: 1677kJ / 401kcal; Fat: 24,46g of which 12,17g of saturated fat; Carbohydrates: 38,09g of which 27,47g sugars; Protein: 6,02g; Salt: 0,11g.
Allergens: gluten, milk, nuts, egg, soy, sulphites.
Produced in a facility that processes gluten, egg, milk, nuts, peanuts, sesame, soy and sulphites.