CHOCOLATE FINANCIER

Store in a dry place in its packaging and consume within 48 hours.

Icing sugar, EGG whites, BUTTER, ground HAZELNUTS, ground ALMONDS (8.2%), chocolate chips (4.2%) (cocoa paste, sugar, skimmed cocoa powder, emulsifier: SOY lecithin, natural vanilla flavouring), cocoa powder (4.1%), WHEAT flour, inverted sugar syrup, baking powder (disodium diphosphate, sodium bicarbonate, WHEAT starch).

90g

Average quantity per 100g: 1924 kJ/460 kcal; Fat: 27g; Saturated fat: 12.5g; Carbohydrates: 44.9g; Sugars: 40.9g; Protein: 6.1g; Salt: 0.14g.

Gluten, nuts, milk, egg, soy.
Produced in a facility that processes gluten, egg, milk, nuts, peanuts, sesame, soy and sulphites.