Let's celebrate pancake day with indulgence!
Our crepe can be stored at room temperature in its packaging and can be enjoyed on the day of purchase.
Ingredients: fresh whole MILK, WHEAT flour (GLUTEN), whole EGGS, cane sugar 9%, water, rapeseed oil, salt, raising agents (sodium carbonates, sodium citrate), WHEAT starch (GLUTEN).
Average quantity per 100g: 1707kJ / 408kcal; Fat: 21g; Saturated fat: 11g; Carbohydrates: 49g; Sugars: 23g; Protein: 4,6g; Salt: 0,93g.
Allergens: gluten, milk and eggs.
Produced in a facility that processes gluten, egg, milk, nuts, peanuts, sesame, soy and sulphites.