Let yourself be transported to the tropics with this exotic heart combining mango, coconut, and white chocolate.
Can be kept in the refrigerator for 24 hours.
Ingredients: sugar, CREAM, mango puree (mango, sugar), coconut puree (coconut, sugar), white chocolate (sugar, cocoa butter, skimmed MILK powder, MILK fat, emulsifier: SOY lecithin, natural vanilla flavouring), desiccated coconut, EGG white, mango, crispy crepe pieces (WHEAT flour, sugar, vegetable fat/vegetable oil, WHEAT powder, BUTTER, vanilla flavouring, salt, emulsifier: lecithin, BARLEY malt extract, colour: paprika extract), gelatine (bovine), glucose syrup (contains: SULPHITES), ALMOND powder, water, flour (WHEAT flour, WHEAT GLUTEN, flour treatment agent: ascorbic acid), ginger, pectin, colour: calcium carbonate. 145g & 270g
Average values per 100g: 1305 kJ / 292 kcal; Fat: 16g; of which saturates: 10.4g; Carbohydrate: 32g; of which sugars: 29.1g; Protein: 7.3g; Salt: 0.13g.
Allergens: Gluten (Wheat, Barley), nuts (Almond), milk, soy, egg, sulphites. Produced in a facility that also processes peanuts, nuts, milk, gluten, egg, sesame, soy, and sulphites.
