A beautiful gourmet salad made with baby spinach, pasta, artichoke cream, grilled artichokes, sundried tomatoes, green beans, snow peas, olives, feta and pine nuts.
Our salad should be stored in the refrigerator in its packaging and eaten by the use-by date (see label).
Ingredients: Orecchiette pasta (durum WHEAT semolina, water), artichoke cream 13% (artichokes 65%, sunflower oil, water, onion, white wine (SULPHITES), salt, herbs, lemon juice, yeast extract, rice starch, acidity regulator: lactic acid, sugar, spices, flavourings), artichokes 11% (artichokes, water, salt, acidity regulator: citric acid), green beans, feta cheese (pasteurized sheep’s and goat’s MILK, salt, lactic ferments), snow peas, sun-dried tomatoes (sun-dried tomatoes, rapeseed oil, salt, white wine vinegar (SULPHITES), acidity regulator: citric acid, herbs, capers, garlic, antioxidant: ascorbic acid), baby spinach, olives, salt, pepper.
330g
Nutritional values per 100g: Energy: 867kJ / 208kcal, fat: 12.5g of which saturates: 2.2g, carbohydrates: 15.8g of which sugars: 1.6g, protein: 6.6g, salt: 0.6g.
Allergens: gluten, milk, sulphites.
Produced in a facility that processes peanuts, celery, nuts, gluten, milk, lupin, egg, mustard, fish, crustaceans, sesame, soy, and sulphites.
