This macaron shell conceals a treasure trove of flavour, blending the delicate taste of raspberries with a smooth, light pistachio cream.
Store in the refrigerator for up to 24 hours.
Shell (icing sugar, ground ALMONDS, EGG white, sugar, concentrated beetroot juice, acerola, lemon, water), raspberry (32.6%), pistachio cream (whole MILK, CREAM, pistachio paste (PISTACHIOS (48.1%), sugar syrup, water, flavouring, colourings: chlorophyllin, lutein), sugar, EGGS, pastry cream powder mix (modified corn starch, vanillin flavouring, colourings (beta-carotene, riboflavin)), vanilla powder). Chocolate decoration (cocoa paste, sugar, cocoa butter, emulsifier: SOY lecithin, vanilla extract), cocoa butter.
Average quantity per 100g: 696 kJ/165 kcal; Fat: 6.3g; Saturated fat: 0.29g; Carbohydrates: 22.7g; Sugars: 22.2g; Protein: 2.2g; Salt: 0.06g.
Nuts, milk, egg, soy. Traces of gluten.
Produced in a facility that processes gluten, egg, milk, nuts, peanuts, sesame, soy and sulphites.