Our dessert puts pistachio in the spotlight.
Store in the refrigerator for up to 24 hours.
Ingredients: praline paste (sugar, HAZELNUTS, ALMONDS, SOY lecithin), sugar, flour (WHEAT flour, WHEAT GLUTEN, flour treatment agent: ascorbic acid), BUTTER, PISTACHIO paste (PISTACHIO 48%, sugar syrup, water, flavor, colorings: chlorophyllin, lutein), CREAM, EGG white, powder ALMONDS, white chocolate (sugar, cocoa butter, whole MILK powder, MILK powder, MILK fat, emulsifier: SOY lecithin, natural vanilla flavor), EGGS, chopped PISTACHIOS, cocoa butter, gelatin (bovine), potato starch, PISTACHIO powder, EGG yolk, salt.
115 g
Average quantity per 100g: 1785kJ / 428kcal; Fat: 29g; Saturated fat: 12,4g; Carbohydrates: 34,6g; Sugars: 32g; Protein: 6,8g; Salt: 0,26g.
Allergens: gluten, nuts, milk, egg, soy.
Produced in a facility that processes gluten, egg, milk, nuts, peanuts, sesame, soy and sulphites.