In Alsace, the approach of the festive season is announced by the scent of bredele drifting from the kitchens.
Our bredele should be kept away from heat and moisture, until the date shown on the product.
Ingredients: ALMOND 37.6%, sugar, apricot glaze (glucose-fructose syrup, sugar, apricot purée), invert sugar, EGG, HAZELNUT, candied orange peel paste (orange peel 53.4%, glucose syrup, sugar), raspberry jam (sugar, raspberry 45%, glucose syrup, gelling agent: pectin), raisins, invert sugar syrup, starch, PISTACHIO, honey, water, EGG white, pure cocoa mass, candied lemon peel paste (lemon 51.5%, glucose syrup), PISTACHIO paste (PISTACHIO 48.4%, sugar, flavouring, colours: chlorophyllin, lutein), lemon juice, coffee paste (coffee, sugar, HAZELNUT oil, HAZELNUT, natural coffee flavouring), cinnamon, flavouring, essential oils: lemon, orange, colours: safflower, beetroot, acerola and lemon extracts, raspberry powder (raspberry purée, apple fibre, natural raspberry flavouring, radish and carrot concentrates), antioxidant: rosemary extract, coffee. 120g
Nutritional values per 100g: Energy: 1818kJ / 435kcal, Fat: 23g, of which saturates: 4.5g, Carbohydrate: 45g, of which sugars: 43g, Protein: 9.5g, Salt: 0.04g.
Allergens: Egg, tree nuts (almonds, hazelnuts, pistachios).
May contain traces of milk, soy, sulphites, gluten, sesame, peanuts and other tree nuts.
