Goat cheese and spinach quiche baker’s favourite

Keep refrigerated for 24 hours.

Ingredients: spinach 33.3%, CREAM, EGG, GOAT CHEESE (contains MILK) 10%, WHEAT flour, BUTTER, SEMI-SKIMMED MILK, EGG yolk, salt, pepper.

Average values ​​per 100g: 879 kJ / 211 kcal; Fat: 15.9g; Saturated fat: 10.5g; Carbohydrates: 8.3g; Sugars: 1.6g; Protein: 7.6g; Salt: 0.53g.

Allergens: Gluten, milk, and egg.
Made in a facility that processes peanuts, celery, nuts, gluten, milk, egg, mustard, fish, crustaceans, sesame, soy, and sulphites.