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Home > Fruits and chocolate spreads > Maison Kayser’s spread

Pâte à tartiner Maison Kayser

Maison Kayser’s spread

Fall in love with the taste of our gianduja praline and hazelnut spread

Fall in love with the taste of our gianduja praline and hazelnut spread, the perfect partner for breakfast or a snack and a source of inspiration for your desserts.
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Best consumed before: see on the jar. After opening, consume within 10 days, storing in the refrigerator.

Ingredients: Sugar, gianduja chocolate HAZELNUTS 30%, low fat cocoa powder, cocoa butter, sunflower oil, skimmed MILK powder, HAZELNUTS, MILK protein, emulsifier: SOY lecithin, natural flavors.

Average quantity per 100g: /547kcal; Fat: 34g; Saturated fat: 6g; Carbohydrates: 52g; Sugars: 52g; Protein: 7.4g; Salt: 0.2g

Allergens: nuts, milk, soy.
Produced in a facility that processes gluten, egg, milk, nuts, peanuts, sesame, soy and sulphites.

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