Fruity tartlet with passion fruit, strawberry and rhubarb on a crisp pastry base.
Net weight
100 g
Ingredients
Flour (WHEAT flour, WHEAT GLUTEN, flour treatment agent: ascorbic acid), BUTTER (MILK), sugar, rhubarb 4%, passion fruit purée 2.6%, strawberry purée 2.3% (strawberry, sugar), CREAM (MILK), EGGS, gelatine (bovine origin), EGG yolk, ALMOND powder, lemon juice (contains SULPHITES), corn starch, salt.
Nutritional values per 100 g
Energy 1927 kJ / 463 kcal, Fat 32 g of which saturates 20 g, Carbohydrates 41 g of which sugars 13.3 g, Protein 5.2 g, Salt 0.30 g.
GLUTEN (WHEAT), MILK, EGG, TREE NUTS (ALMOND, HAZELNUT).
