Maison Kayser Academy
Discover all the recipes from Maison Kayser Academy.
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Bread recipesThe simple recipe of the Matlouh, the bread baked for sharingÉric Kayser details the recipe for this bread that embodies sharing.
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Chef's recipesÉric Kayser welcomes Christophe Michalak who gives us the recipe of his flanChristophe Michalak shares the secrets of his childhood’s treat. The most classical bakery’s dessert: the flan pâtissier.
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Bread recipesThe recipe for the rye bread, a rustic bread that deserves your attention -
Savoury recipesERIC KAYSER PRESENTS A JEWEL OF PROVENCE: THE RECIPE FOR OLIVE FOUGASSE -
Sweet recipesSIMPLE AND SUBLIME, THE RECIPE FOR MERINGUE, CHANTILLY-MASCARPONE AND RED FRUITS BY ÉRIC KAYSER -
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Savoury recipesSIMPLE AND TASTY, ÉRIC KAYSER REVEALS THE STEP-BY-STEP RECIPE FOR THE SANDWICH WRAP GALETTE -
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Chef's recipesA PASTRY LESSON: STEP-BY-STEP RECIPE FOR MACARON OURÉA BY PIERRE HERMÉ AND ERIC KAYSER -
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Holiday recipesERIC KAYSER INVITES YOU TO CELEBRATE THE FESTIVE SEASON WITH ITS RECIPE FOR CHOCOLATE LOG ROLLS
Rejoignez notre formation Boulanger pour adulte pour une reconversion.
Nous proposons également le CAP Boulanger finançable CPF !
Trouvez votre formation boulangerie à distance avec Éric Kayser School ou contactez un conseiller au +33 1 46 00 69 03
LEARN – SHAPE – SHARE
Éric Kayser has prepared video tutorials of bakery recipes for you. From creating sourdough to baking a traditional French baguette, from his famous cookies to his equally exquisite chestnut bread for the holidays. Discover detailed step-by-step recipes here.